Product

Wholesale Biodegradable Bagasse Bowl Company

  • Color:White color(or Nature)
  • Raw Material:Sugarcane bagasse fiber pulp
  • MOQ:50,000 pcs/item

Rice husk tableware, a biodegradable dining bowls manufacturer, offers a sustainable and eco-friendly alternative to traditional disposable tableware. Made from rice husks, a byproduct of rice processing, this tableware transforms waste into a practical and reusable product, minimizing environmental impact.

By choosing biodegradable dining bowls manufacturer, you are making a conscious decision to reduce your environmental footprint and contribute to a more sustainable future. Enjoy your meals with peace of mind, knowing you are using a product that is both practical and environmentally responsible.

From Waste to Tableware: A Sustainable Journey

  1. Reducing Waste & Recycling Resources: Rice husks, previously treated as waste, are now repurposed into durable and compostable tableware, reducing landfill waste and promoting resource efficiency.
  2. Environmentally Friendly: Compared to traditional plastic tableware, rice husk tableware degrades quickly under natural conditions, preventing microplastic pollution and minimizing impact on soil and water bodies.

Benefits of Rice Husk Tableware:

  1. Biodegradability: Rice husk tableware is fully biodegradable, making it a responsible choice for environmentally conscious consumers.
  2. Non-Toxic and Safe: Crafted from natural materials and free of harmful chemicals, rice husk tableware is safe for food contact and poses no risk to human health.
  3. Durability and Strength: Despite its natural origin, rice husk tableware is surprisingly durable, lightweight, and resistant to breakage, making it suitable for various dining situations.

The production of biodegradable dining bowls suppliers involves a series of meticulous steps:

  1. Rice Husk Selection: High-quality rice husks are carefully selected, screened, and cleaned.
  2. Fiber Extraction: The husks are crushed into fibers, which are then filtered to obtain uniform fiber particles.
  3. Mixing and Blending: The fiber particles are mixed and blended in a high-speed mixer.
  4. Sterilization: High-temperature sterilization eliminates any potential microorganisms.
  5. Molding: The fiber particles are molded into the desired shapes using hot pressing technology.
  6. Ultraviolet Sterilization: Final ultraviolet sterilization ensures the cleanliness and safety of the tableware.

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